Carcass fatty acid composition and sensory properties of Nile tilapia (Oreochromis niloticus) fed on oilseed meals with crude papain enzyme. EAJSTI [Internet]. 2022 Sep. 29 [cited 2025 Jan. 13];3(4). Available from: https://mail.eajsti.org/index.php/EAJSTI/article/view/446