Published: 30-09-2024

Articles

Traditional practices of camel husbandry, their drivers and role in promoting camel health and productivity across five communities in northern Kenya

Lawrence Mugunieri, Kennedy Wanjala, Kennedy Ogolla, Phyllis Alusi, Richard Kurgat
Abstract 590 | PDF Downloads 261

Assessment of stakeholders' knowledge, attitude, and practice in cattle production and supply chain on antimicrobial usage in Kilosa District, Morogoro

Michael Mpina, Frida Mgonja
Abstract 435 | PDF Downloads 184

Effects of climate-smart alley cropping and conservation agriculture on selected soil physicochemical properties in Nyimba, Zambia

Petros Chavula, Samuel Feyissa, Chizumba Shepande
Abstract 333 | PDF Downloads 149

Development of eco-friendly food packaging bio-film from cassava starch plasticized with coconut oil

Isaac Maitha, Michael Okoth, Lucy Njue, Duncan Mbuge
Abstract 534 | PDF Downloads 203

Management practices, farmers’ perceptions and coping strategies and challenges to climate change in integrated fish farms in Kenya

Jackson Mwangi, Joyce Maina, Charles Gachuiri, Raphael Wahome, Robert Waruiru
Abstract 340 | PDF Downloads 140

Spatiotemporal epidemiology of Lumpy Skin Disease in Tanzania from 2018 to 2023

Leonitha Leopord, Alfred Chengula, Esron Karimuribo
Abstract 258 | PDF Downloads 118